Tomato and Feta Salad
Cook time:
less than a minute
Prep time:
10 minutes
Cuisine:
Unknown
Author:
Carla Tourtellotte
Rating:
5.0 / 5.0
Ingredients:
- 4 teaspoons white wine vinegar
- 4 teaspoons olive oil
- ¼ teaspoon coarse salt
- 1 pint cherry tomatoes, halved
- 2 tablespoons finely chopped shallot
- ¼ cup crumbled feta cheese
- 2 tablespoons chopped fresh basil