Grilled Mussels with Curry Butter
Cook time:
5 minutes
Prep time:
20 minutes
Cuisine:
Unknown
Author:
Diana S
Rating:
4.8 / 5.0
Ingredients:
- 3 tablespoons butter, softened
- 2 cloves garlic, pressed
- 1 teaspoon curry powder
- ½ teaspoon ground cumin
- ⅛ teaspoon salt
- 2 pounds mussels, scrubbed and debearded
- 1 cup chopped red bell pepper
- ¼ cup chopped fresh parsley
- 1 lime, thinly sliced
- 1 lime, cut into 4 wedges