Sharon's Scrumptious Souvlaki
Ingredients:
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2 pounds lamb, cut into 1 inch square cubes
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½ cup olive oil
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1 cup red wine
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1 teaspoon salt
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freshly ground black pepper to taste
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1 teaspoon dried oregano
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1 tablespoon dried mint, crushed
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1 clove garlic, chopped
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4 cups plain yogurt
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1 cucumber, shredded
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4 cloves garlic, minced
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2 tablespoons olive oil
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½ teaspoon dried dill weed
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salt and pepper to taste
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8 pita bread rounds
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2 tablespoons olive oil
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1 red onion, thinly sliced
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1 tomato, thinly sliced