Walnut-Tarragon Chicken Tenders
Cook time:
10 minutes
Prep time:
15 minutes
Cuisine:
Unknown
Author:
DustyLV
Rating:
4.5 / 5.0
Ingredients:
- 1 egg
- ½ cup milk
- ½ cup finely chopped walnuts
- ¾ cup all-purpose flour
- 1 tablespoon dried tarragon
- salt, to taste
- 1 pound boneless, skinless chicken breast, cut into thin strips
- ¼ cup unsalted butter
- ½ cup vegetable oil