Super Tex-Mex Chicken Chop Salad
Cook time:
10 minutes
Prep time:
30 minutes
Cuisine:
Unknown
Author:
Cassie
Rating:
4.0 / 5.0
Ingredients:
- 1 whole skinless, boneless chicken breast, halved
- 2 tablespoons Montreal steak seasoning
- 2 tablespoons butter
- ½ head iceberg lettuce, chopped
- 1 tomato, chopped
- ½ green bell pepper, cut into 1/4-inch cubes
- ¼ cup seeded and chopped jalapeno peppers, 3 tablespoon juice reserved
- 2 tablespoons chopped green chile peppers
- ¼ cup drained canned corn kernels
- ¼ cup drained sliced black olives
- ¼ cup drained and rinsed black beans
- ½ cup shredded Cheddar-Monterey Jack cheese blend
- 1 cup ranch dressing
- ½ teaspoon ground black pepper
- ¼ teaspoon garlic powder