Pacific Rim Cucumber Salad
Ingredients:
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¼ cup seasoned rice vinegar
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1 teaspoon white sugar, or to taste
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1 bay leaf
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salt and ground black pepper to taste
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4 Japanese cucumbers - peeled, seeded, and sliced thin
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2 cups thinly sliced daikon radish
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1 tablespoon fine sea salt
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1 cup thinly sliced sweet onion (such as Maui®)
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2 cups grape tomatoes, halved
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¼ cup chopped fresh chives
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2 tablespoons chopped fresh cilantro
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1 tablespoon minced garlic
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1 teaspoon ground white pepper