Basque Tomato Salad
Cook time:
less than a minute
Prep time:
20 minutes
Cuisine:
Unknown
Author:
Teresa
Rating:
4.8 / 5.0
Ingredients:
- 4 roma (plum) tomatoes, quartered, or more to taste
- 1 onion, sliced into thin rings
- 1 green bell pepper, sliced into thin rings
- ½ cup olive oil
- ½ cup cider vinegar
- 1 tablespoon chopped fresh garlic
- 2 teaspoons chopped fresh parsley
- 1 teaspoon salt
- 1 teaspoon white sugar
- 1 teaspoon ground black pepper