Flat Iron, Grilled
Ingredients:
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4 (6 ounce) flat iron steaks
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2 tablespoons olive oil
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1 tablespoon ground black pepper
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2 teaspoons kosher salt
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1 teaspoon garlic powder
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1 teaspoon onion powder
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1 teaspoon cayenne pepper
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1 teaspoon dark brown sugar
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2 teaspoons fresh lime juice