Chicken Alfredo Pita Pizza
Cook time:
20 minutes
Prep time:
20 minutes
Cuisine:
Unknown
Author:
Jeri Panek
Rating:
4.8 / 5.0
Ingredients:
- olive oil, divided
- 6 small frozen chicken tenders, thawed and sliced
- 1 pinch garlic salt, or to taste
- ¼ cup garlic hummus
- 4 pita bread rounds
- 4 teaspoons basil pesto
- ½ cup prepared Alfredo sauce
- 1 cup fresh spinach leaves, chopped
- 1 (6.5 ounce) jar marinated artichoke hearts, drained and chopped
- ¾ cup crumbled feta cheese
- ¾ cup shredded mozzarella cheese
- ½ cup shredded Parmesan cheese
- ½ cup sliced fresh mushrooms