Chinese Chicken Rice Salad
Cook time:
about 1 hour
Prep time:
15 minutes
Cuisine:
Unknown
Author:
sal
Rating:
3.9 / 5.0
Ingredients:
- 1 cup brown rice
- 2 ½ cups water
- 2 tablespoons olive oil
- 3 tablespoons lemon juice
- 3 tablespoons soy sauce
- 1 teaspoon minced fresh ginger root
- 1 teaspoon teriyaki sauce
- salt and black pepper to taste
- 2 cups chopped, cooked chicken breast meat
- 1 cup sliced celery
- 1 cup sliced water chestnuts
- 1 cup sliced fresh mushrooms
- ½ cup diced green onion
- ½ cup diced red bell pepper