Avocado Salad with Avocado-Lime Vinaigrette
Cook time:
less than a minute
Prep time:
30 minutes
Cuisine:
Unknown
Author:
leosmum
Rating:
4.5 / 5.0
Ingredients:
- 2 Haas avocados - peeled, pitted, and cut into 1/2-inch slices
- 1 lime, juiced, divided
- ¼ cup extra-virgin olive oil
- 3 tablespoons rice wine vinegar, or more to taste
- 1 clove garlic, minced
- salt and ground black pepper to taste
- 4 cups chopped leafy green lettuce, or more to taste
- ¼ cup very thinly sliced red onion