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Matbucha

Matbucha

Cook time:
about 2 hours
Prep time:
20 minutes
Cuisine:
Unknown
Author:
JEFF144MAN
Rating:
3.2 / 5.0
Ingredients:
  • ΒΌ cup extra-virgin olive oil
  • 3 cloves garlic, minced
  • 5 tomatoes, chopped
  • 5 green bell peppers, chopped
  • 1 jalapeno pepper, chopped
  • 1 teaspoon paprika
  • 1 teaspoon ground black pepper
  • 1 pinch sea salt
  • 1 lemon, juiced