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Cast Iron Buttermilk Biscuits
Cook time:
20 minutes
Prep time:
25 minutes
Cuisine:
Unknown
Author:
Stormy1800
Rating:
4.5 / 5.0
Ingredients:
½ cup cold butter, divided
1 ⅓ cups buttermilk
2 eggs
4 cups all-purpose flour
5 teaspoons baking powder
1 teaspoon cream of tartar
1 teaspoon salt