Fruit Salad for Easter Sunday
Cook time:
less than a minute
Author:
Shastina Blaylock
Ingredients:
-
1 cup chopped fresh strawberries
-
1 cup fresh blueberries
-
1 Granny Smith apple, chopped
-
1 Fuji apple, cored and chopped
-
2 kiwi fruit, peeled and chopped
-
1 (15 ounce) can crushed pineapple
-
1 cup red grapes
-
2 cups lemon yogurt