Mel's Crab Salad
Cook time:
less than a minute
Prep time:
15 minutes
Cuisine:
Unknown
Author:
Melissa Goff
Rating:
4.5 / 5.0
Ingredients:
- 1 pound imitation crabmeat, flaked
- ½ cup finely chopped celery, or more to taste
- ½ cup reduced-fat ranch dressing (such as Hidden Valley Ranch® LIght)
- ⅓ cup mayonnaise (such as Hellmann's®/Best Foods®)
- 1 tablespoon white sugar
- 1 teaspoon minced fresh parsley