Sweet Honey Cornbread
Cook time:
30 minutes
Prep time:
10 minutes
Cuisine:
Unknown
Author:
Eva Maria
Rating:
5.0 / 5.0
Ingredients:
- 1 (15.25 ounce) can sweet corn, drained
- 1 cup cornbread mix (such as Jiffy®)
- 1 cup pancake mix with buttermilk
- ½ cup evaporated milk
- ½ cup white sugar
- ⅓ cup vegetable oil
- 2 tablespoons unsalted butter, softened
- 1 tablespoon honey
- ½ teaspoon salt