Baked Potato Soup I
Ingredients:
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12 slices bacon
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⅔ cup margarine
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⅔ cup all-purpose flour
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7 cups milk
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4 large baked potatoes, peeled and cubed
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4 green onions, chopped
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1 ¼ cups shredded Cheddar cheese
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1 cup sour cream
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1 teaspoon salt
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1 teaspoon ground black pepper