Our Favorite Beef Stroganoff
Author:
Jennifer McSparin
Ingredients:
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1 pound ground beef chuck
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1 small onion, chopped
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1 clove garlic, minced, or more to taste
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¼ teaspoon ground thyme
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¼ teaspoon dried basil
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1 dash salt and ground black pepper
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1 (10.75 ounce) can condensed cream of mushroom soup
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1 cup beef broth
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1 (4.5 ounce) can mushroom pieces and stems, drained
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½ cup sour cream