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Baked Chicken Thighs With Mushroom Brown Rice

Baked Chicken Thighs With Mushroom Brown Rice

Cook time:
about 2 hours
Prep time:
15 minutes
Cuisine:
Unknown
Author:
trishthedish617
Rating:
4.5 / 5.0
Ingredients:
  • 1 (4 ounce) can sliced mushrooms, drained and liquid reserved
  • 1 rib celery, sliced
  • ¼ cup chopped onion
  • ⅓ cup brown rice
  • 2 teaspoons minced garlic
  • ¼ teaspoon dried thyme
  • ¼ teaspoon poultry seasoning
  • ¼ teaspoon salt
  • ⅛ teaspoon ground black pepper
  • 4 chicken thighs with skin and bones
  • 1 tablespoon olive oil
  • salt and pepper to taste