Mexican Chicken-Stuffed Peppers
Cook time:
less than a minute
Ingredients:
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1 pound extra-lean ground chicken
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1 small onion, chopped
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3 cloves garlic, minced
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1 tablespoon chili powder
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1 tablespoon ground cumin
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4 each green peppers
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1 (28 ounce) can diced tomatoes, undrained
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1 (19 ounce) can black beans, rinsed
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1 cup CRACKER BARREL Shredded Tex Mex Cheese