Cauliflower and Potato Stir-Fry - East Indian Recipe
Ingredients:
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3 tablespoons canola oil
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2 teaspoons cumin seeds
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1 teaspoon caraway seeds
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½ red onion, chopped
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4 cloves garlic, minced
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1 head cauliflower, cut into florets with 1-inch stalks
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1 large potato, diced
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1 teaspoon red chili powder
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1 teaspoon ground turmeric
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1 teaspoon salt
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¼ cup chopped fresh cilantro, or to taste