Pad Krapao (Thai Stir-Fry Pork with Basil)
Cook time:
15 minutes
Prep time:
10 minutes
Cuisine:
Unknown
Author:
Gingi Sheppard
Rating:
4.5 / 5.0
Ingredients:
- 3 tablespoons vegetable oil
- 3 cloves garlic, chopped
- 3 large hot chile peppers, thinly sliced
- 1 ½ cups sliced pork
- 1 tablespoon dark soy sauce
- 1 tablespoon sweet soy sauce
- 4 tablespoons fish sauce
- 1 tablespoon chile paste in soybean oil
- 1 ½ cups sliced white onion
- ½ cup sliced green bell pepper
- 1 cup Thai basil leaves
- 1 teaspoon ground white pepper