Easy Slow Cooker Swedish Meatballs
Cook time:
about 5 hours
Prep time:
10 minutes
Cuisine:
Unknown
Author:
Linnea Wittenburg Bennett
Rating:
4.5 / 5.0
Ingredients:
- 2 cups beef broth
- 1 (10.75 ounce) can condensed cream of mushroom soup
- 2 tablespoons steak sauce
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- ½ teaspoon paprika
- ½ teaspoon salt
- ½ teaspoon ground black pepper
- 1 (28 ounce) package frozen cooked meatballs, thawed
- 1 onion, diced
- 1 cup sour cream