Instant Pot® Quick and Easy Outlaw Chili Beans
Cook time:
30 minutes
Prep time:
20 minutes
Cuisine:
Unknown
Author:
bdweld
Rating:
4.0 / 5.0
Ingredients:
- 1 tablespoon vegetable oil
- 1 ½ pounds lean ground sirloin
- 1 onion, diced
- 3 stalks celery, diced
- 4 cloves garlic, minced
- 2 (15 ounce) cans chili beans, undrained
- 1 (29 ounce) can pinto beans, rinsed and drained
- 1 (29 ounce) can tomato sauce
- 2 (4 ounce) cans diced green chiles, undrained
- 2 tablespoons chili powder
- 1 tablespoon cider vinegar
- 1 tablespoon chile-garlic sauce (such as Huy Fong Foods®), or to taste
- 1 teaspoon dried oregano
- ¼ teaspoon ground cumin