Cheesy Roasted Garlic Spaghetti Squash with Spinach
Ingredients:
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3 tablespoons olive oil, divided, or as needed
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1 (2 pound) spaghetti squash, halved and seeded
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¼ teaspoon kosher salt, or to taste
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⅛ teaspoon freshly ground black pepper, or to taste
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4 cloves garlic, unpeeled
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1 teaspoon onion powder
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½ teaspoon dried basil
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½ teaspoon dried oregano
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½ teaspoon dried parsley
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1 cup chopped fresh spinach
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6 tablespoons shredded mozzarella cheese, divided
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6 tablespoons grated Parmesan cheese, divided