Instant Pot® Creamy Pasta with Chicken Thighs and Mushrooms
Ingredients:
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2 tablespoons butter
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1 ½ pounds boneless skinless chicken thighs, cut into bite-size pieces
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1 (16 ounce) package sliced baby bella mushrooms
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4 cloves garlic, minced
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½ teaspoon dried rosemary
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½ teaspoon dried thyme
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3 cups chicken stock
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1 teaspoon salt
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½ teaspoon ground black pepper
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½ teaspoon garlic powder
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¼ teaspoon onion powder
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1 (12 ounce) package uncooked linguine pasta, broken in half
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1 (8 ounce) package cream cheese, cubed
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½ cup shredded Parmesan cheese
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½ cup heavy whipping cream
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2 tablespoons chopped fresh parsley