Pan-Roasted Brussels Sprouts
Cook time:
20 minutes
Prep time:
10 minutes
Cuisine:
Unknown
Author:
Tony
Rating:
5.0 / 5.0
Ingredients:
- 2 tablespoons olive oil
- 2 teaspoons minced garlic
- 1 pound Brussels sprouts
- 1 pinch sea salt and freshly ground black pepper to taste
- ½ lemon, juiced