Pasta Primavera with Cauliflower Sauce
Cook time:
25 minutes
Prep time:
15 minutes
Cuisine:
Unknown
Author:
EatAndRun
Rating:
4.2 / 5.0
Ingredients:
- 1 tablespoon olive oil
- ½ cup chopped onion
- 2 cloves garlic, minced
- 3 cups cauliflower florets
- ¾ cup vegetable broth
- ½ cup finely shredded Parmesan cheese, plus more for garnish
- ⅓ cup water
- ⅛ teaspoon black pepper
- 6 ounces multigrain spaghetti, uncooked
- 4 cups broccoli florets, cut into 1-inch pieces
- 1 red bell pepper, cut into bite-size strips
- 2 tablespoons sliced fresh basil
- 1 teaspoon lemon zest
- 1 tablespoon lemon juice