Oven Baked Potato Wedges
Cook time:
about 1 hour
Prep time:
15 minutes
Cuisine:
Unknown
Author:
Sue
Rating:
4.1 / 5.0
Ingredients:
- 2 teaspoons olive oil
- 5 large russet potatoes, peeled and cut into wedges
- ½ cup melted butter
- 1 cup seasoned bread crumbs