Broiled Spanish Mackerel
Cook time:
5 minutes
Prep time:
10 minutes
Cuisine:
Unknown
Author:
GAHSMOMX3
Rating:
4.7 / 5.0
Ingredients:
- 6 (3 ounce) fillets Spanish mackerel fillets
- ¼ cup olive oil
- ½ teaspoon paprika
- salt and ground black pepper to taste
- 12 slices lemon