Instant Pot® Beef Stew with Red Wine
Cook time:
about 1 hour
Prep time:
20 minutes
Cuisine:
Unknown
Author:
kaitlynchamb
Rating:
4.0 / 5.0
Ingredients:
- 4 tablespoons all-purpose flour
- 1 ½ tablespoons Italian seasoning
- 1 ½ tablespoons onion powder
- ½ teaspoon salt
- ½ teaspoon ground black pepper
- 1 ½ pounds beef stew meat, cubed
- 2 ¾ cups beef broth
- 1 cup dry red wine
- 2 tablespoons tomato paste
- 3 cloves garlic, minced
- 1 cup chopped red potatoes
- 1 medium white onion, quartered
- ½ cup chopped carrots
- ½ cup chopped celery
- 2 sprigs fresh rosemary
- 1 bay leaf
- ½ (8 ounce) package egg noodles