Korean Kebabs
Cook time:
30 minutes
Prep time:
35 minutes
Cuisine:
Unknown
Author:
Kruct
Rating:
4.3 / 5.0
Ingredients:
- ¼ cup vegetable oil
- ¼ cup soy sauce
- 1 tablespoon peanut butter
- 2 tablespoons finely chopped spring onion
- 1 teaspoon sesame seeds
- 1 clove garlic, crushed
- ⅛ teaspoon red chile powder, or to taste
- salt and freshly ground black pepper to taste
- 1 ½ pounds pork tenderloin, cut into cubes
- 1 onion, cut into chunks, or to taste
- 1 (8 ounce) package fresh mushrooms, or to taste
- 1 large red bell pepper, cut into chunks, or to taste
- 1 zucchini, cut into chunks, or to taste