Jiffy® Chili Cornbread Casserole
Ingredients:
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1 tablespoon olive oil
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1 small onion, minced
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1 pound ground beef
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1 (15 ounce) can dark red kidney beans
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1 (12 ounce) can tomato sauce
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1 cup frozen corn
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1 (1.25 ounce) package mild chili seasoning mix
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1 teaspoon seasoned salt (such as LAWRY'S®)
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1 teaspoon white sugar
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1 teaspoon brown sugar
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½ teaspoon garlic powder
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2 dashes Worcestershire sauce
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1 (7.5 ounce) package cornbread mix (such as Jiffy®)
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⅓ cup milk
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1 egg
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1 cup shredded Cheddar cheese