Dark Chocolate Cake II
Cook time:
35 minutes
Prep time:
20 minutes
Cuisine:
Unknown
Author:
Kelly Smith
Rating:
4.6 / 5.0
Ingredients:
- 2 cups all-purpose flour
- 2 cups white sugar
- ¾ cup unsweetened cocoa
- 2 teaspoons baking soda
- 1 teaspoon baking powder
- ½ teaspoon salt
- 2 eggs
- 1 cup cold brewed coffee
- 1 cup milk
- ½ cup vegetable oil
- 2 teaspoons vinegar