Fried Asparagus with Bacon
Author:
Kathi Richards Smith
Ingredients:
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3 slices bacon, chopped
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1 ½ teaspoons butter
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1 pound fresh asparagus, trimmed
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1 shallot, thinly sliced
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1 pinch salt, or to taste
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1 pinch ground black pepper, or to taste
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1 tablespoon grated Parmesan cheese