Tuna Steaks with Garlic-Herb Cream Sauce
Cook time:
10 minutes
Prep time:
5 minutes
Cuisine:
Unknown
Author:
thedailygourmet
Rating:
4.7 / 5.0
Ingredients:
- 1 tablespoon butter
- 2 (5 ounce) tuna steaks
- 1 pinch salt and ground black pepper to taste
- ⅓ cup fat-free half-and-half
- ¼ cup garlic-and-herb spreadable cheese (such as Alouette®)
- 1 teaspoon lemon juice
- 2 cups fresh spinach