Shrimp and Vegetable Sheet Pan Dinner
Ingredients:
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1 red onion, coarsely chopped
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1 red bell pepper, chopped
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1 cup sliced fresh mushrooms
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1 zucchini, chopped
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3 tablespoons olive oil, divided
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salt and freshly ground black pepper to taste
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¼ teaspoon paprika
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1 pound fresh shrimp, peeled and deveined
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1 teaspoon lemon zest
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½ teaspoon garlic powder