Hamburger Stew with Cabbage
Cook time:
40 minutes
Prep time:
15 minutes
Cuisine:
Unknown
Author:
Soup Loving Nicole
Rating:
4.5 / 5.0
Ingredients:
- 1 pound lean ground beef
- 1 medium green bell pepper, chopped
- 1 medium onion, chopped
- 2 rib (blank)s celery, sliced
- 2 (15 ounce) cans dark red kidney beans, drained and rinsed
- 1 (28 ounce) can crushed tomatoes
- ½ head cabbage, shredded
- 2 cups beef broth
- 2 cups water
- 2 cubes beef bouillon
- 2 cloves garlic, minced
- 1 tablespoon Worcestershire sauce
- salt to taste