Chicken Enchiladas with Cream Cheese
Cook time:
20 minutes
Prep time:
15 minutes
Cuisine:
Unknown
Author:
Chrissy008
Rating:
4.8 / 5.0
Ingredients:
- cooking spray
- 1 cup chunky salsa
- 6 ounces cream cheese, softened
- 3 cups shredded, cooked chicken
- 8 (8 inch) flour tortillas
- 1 (15 ounce) can enchilada sauce
- ½ cup shredded Mexican cheese blend