Dutch Oven Sourdough Bread
Cook time:
about 1 hour
Prep time:
20 minutes
Cuisine:
Unknown
Author:
kris
Rating:
3.6 / 5.0
Ingredients:
- 1 cup warm water
- 1 cup white sugar
- ⅔ cup sourdough starter
- 2 teaspoons rapid-rise yeast
- 1 teaspoon salt
- 3 ⅔ cups unbleached all-purpose flour
- ⅓ cup flaxseed meal