Panko-Crusted Tilapia
Ingredients:
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1 ½ cups all-purpose flour
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3 large eggs, beaten
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1 ½ cups panko bread crumbs
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¼ cup chopped fresh cilantro
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1 lime, zested
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1 pinch garlic powder, or more to taste
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1 pinch cayenne pepper, or more to taste
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salt and ground black pepper to taste
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4 tilapia fillets
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canola oil, or more as needed