Instant Pot® Chili
Cook time:
30 minutes
Prep time:
20 minutes
Cuisine:
Unknown
Author:
Carolyn LaLumiere Miller
Rating:
4.2 / 5.0
Ingredients:
- 1 tablespoon vegetable oil
- 1 pound lean ground beef
- 1 large onion, diced
- 4 cloves garlic, crushed
- ½ teaspoon salt
- ¼ cup chili powder
- 1 tablespoon ground cumin
- 1 teaspoon dried oregano
- 1 ½ cups water
- 4 (15 ounce) cans kidney beans, drained
- 1 (28 ounce) can crushed tomatoes
- 2 tablespoons tomato paste