Fresh Yeast Bread
Cook time:
40 minutes
Prep time:
30 minutes
Cuisine:
Unknown
Author:
ANNAXENA
Rating:
4.6 / 5.0
Ingredients:
- 2 (0.6 ounce) cakes compressed fresh yeast
- 1 cup warm water (110 degrees F/45 degrees C)
- 4 cups hot water
- ¾ cup white sugar
- 1 tablespoon salt
- ½ cup shortening
- 15 cups bread flour