Easy After Work Chicken Francaise
Cook time:
35 minutes
Prep time:
10 minutes
Cuisine:
Unknown
Author:
GCBENEZRA
Rating:
4.5 / 5.0
Ingredients:
- 2 cups all-purpose flour
- salt and ground black pepper to taste
- 1 pound thin-sliced chicken breast cutlets
- 2 eggs, beaten
- ½ cup vegetable oil
- ½ cup butter
- ¼ cup lemon juice
- 2 cups chicken broth
- 2 tablespoons all-purpose flour
- 4 sprigs fresh parsley
- 1 lemon, cut into wedges