Barbecued Beef
Cook time:
about 10 hours
Prep time:
20 minutes
Cuisine:
Unknown
Author:
CORWYNN DARKHOLME
Rating:
4.6 / 5.0
Ingredients:
- 1 ½ cups ketchup
- ¼ cup packed brown sugar
- ¼ cup red wine vinegar
- 2 tablespoons prepared Dijon-style mustard
- 2 tablespoons Worcestershire sauce
- 1 teaspoon liquid smoke flavoring
- ½ teaspoon salt
- ¼ teaspoon ground black pepper
- ¼ teaspoon garlic powder
- 1 (4 pound) boneless chuck roast