Cranberry Pumpkin Muffins
Cook time:
20 minutes
Prep time:
20 minutes
Cuisine:
Unknown
Author:
Robin L
Rating:
4.4 / 5.0
Ingredients:
- 2 cups all-purpose flour
- ¾ cup brown sugar, packed
- 2 teaspoons baking powder
- ¼ teaspoon baking soda
- ½ teaspoon salt
- 1 teaspoon ground cinnamon
- ¼ teaspoon ground ginger
- ⅛ teaspoon ground cloves
- ⅛ teaspoon ground nutmeg
- 1 cup canned unsweetened pumpkin puree
- 2 eggs, lightly beaten
- ½ cup butter, melted
- ¼ cup buttermilk
- 2 teaspoons vanilla extract
- 1 cup dried, sweetened cranberries