Oven-Roasted Tri-Tip
Cook time:
30 minutes
Prep time:
5 minutes
Cuisine:
Unknown
Author:
ROBYNSHERE
Rating:
4.8 / 5.0
Ingredients:
- 1 (2 pound) beef tri-tip roast
- ¼ cup vegetable oil
- ¼ cup soy sauce
- 1 onion, cut into wedges
- 2 teaspoons ground cumin
- 1 teaspoon crushed garlic
- 1 teaspoon ground black pepper