Crispy Baby Potatoes
Cook time:
25 minutes
Prep time:
10 minutes
Cuisine:
Unknown
Author:
Bren
Rating:
5.0 / 5.0
Ingredients:
- 1 ½ pounds baby potatoes, halved
- ½ teaspoon dried parsley
- ¼ teaspoon garlic powder
- salt and ground black pepper to taste
- 1 tablespoon olive oil, or more as needed