Spinach Balls
Cook time:
20 minutes
Prep time:
10 minutes
Cuisine:
Unknown
Author:
JEN VINYARD
Rating:
4.3 / 5.0
Ingredients:
- 1 (10 ounce) package frozen chopped spinach, thawed and drained
- 2 cups finely crushed herb-seasoned dry bread stuffing mix
- ½ cup grated Parmesan cheese
- 2 teaspoons garlic powder
- ½ teaspoon ground black pepper
- 1 teaspoon Italian seasoning
- ½ cup melted butter
- 3 eggs, beaten