Fluffy Japanese Pancakes
Cook time:
15 minutes
Prep time:
10 minutes
Cuisine:
Unknown
Author:
Kelsey Kirk
Rating:
4.6 / 5.0
Ingredients:
- 2 eggs, separated
- 1 ½ cups all-purpose flour
- ¼ cup white sugar
- 2 teaspoons baking powder
- ½ teaspoon baking soda
- 1 ¼ cups buttermilk
- ¼ cup melted butter
- ½ teaspoon vanilla extract